DECAF-Brazil Swiss Water Processed - 1LB
DECAF-Brazil Swiss Water Processed - 1LB
Our Freshly Roasted Decaf Brazil Coffee is Swiss Water Processed. The resulting cup is low in acidity, with a medium bodied sweetness.
Couldn't load pickup availability


Sumatra Mandheling
Mandheling is a term derived from the Mandailing people of the region. Located in the northern part of Sumatra the rich volcanic soil produces some of the world's best coffee. Coffee farms in this region grow at high altitudes, 2,500 to 5,000 feet above sea level in Mount Leuser National Park.
Coffee farmers in the Mandheling region are known for their commitment to sustainability and ethical farming practices. They use sustainable farming methods such as shade-grown coffee and intercropping.
Harvesting & Processing
Sumatra Mandheling is wet-hulled and patio dried
Harvested from June - December

Roasting
Our Sumatra is roasted to a Full City level, which is a medium to dark roast.